Tavern Nights 2010
Tavern Night is one of the museum’s most popular
adult programs! An evening of food, drink, and entertainment,
Tavern Night brings visitors back to a simpler time - delicious
home-cooked foods, traditional beverages, tavern games, and early
American music make the night. Each evening ends with a
variety of traditional tavern games. After dinner and live
music, guests are welcome to try Skittles, Captain’s Mistress,
Shove Ha’penny, and several other eighteenth century games.
Reservations are required for all sittings- see below for more
information.
Saturday, January 30, 5:30 & 7:30 p.m.
Musician: Don Sineti
Menu: Bread & cheese, beef stew, pickled beets,
and pumpkin pudding
Saturday, February 20, 5:30 & 7:30 p.m.
Musician: Rick Spencer
Menu: Cheshire pork pie, glazed carrots, bean salad,
and cranberry cake
Friday, March 12, 6 & 8 p.m.
Musician: Rick Spencer
Menu: Irish soda bread, corned beef, cabbage, carrots & potatoes,
and gingerbread
Saturday, March 13, 5:30 & 7:30 p.m.
Musician: Geoff Kaufmann
Menu: Irish soda bread, corned beef, cabbage, carrots & potatoes,
and gingerbread
*Vegetarian options are available by reservation
only.
Tickets for each night are $30 per person for the general public
and $25 for museum members. Reservations are required. Price
includes dinner, two complimentary drinks, live music, and tavern
games. Valid ID is required for alcoholic drinks. A vegetarian
option is available if requested at the time reservations are
made. Call (860)521-5362, extension 10, for reservations or further
information.
The Noah Webster House &